First, dessert, now a mummy ready for a nap. Makes perfect sense in a Halloween dimension, right? :-)
- dough sheet
- 2 1/2 slices cheese, quartered (2.5 oz)
- 10 hot dogs
- oil
- Mustard or ketchup as desired
- Preheat oven to 375°F.
- Unroll dough; cut into 4 rectangles.
- With knife or kitchen scissors, cut each rectangle lengthwise into 10 pieces, making a total of 40 pieces of dough. Slice cheese slices into quarters (1/2 slice cheese, cut in half).
- Wrap 4 pieces of dough around each hot dog and 1/4 slice of cheese to look like “bandages,” stretching dough slightly to completely cover hot dog. About 1/2 inch from one end of each hot dog, separate “bandages” so hot dog shows through for “face.” On ungreased large cookie sheet, place wrapped hot dogs (cheese side down); spray dough lightly with oil.
- Bake 13 to 17 minutes or until dough is light golden brown and hot dogs are hot. With mustard, draw features on “face.”
Try a mini version with cocktail sausages.
source: operation santa
No one is going to resist this abominable charmer.
Happy and horrible Halloween.
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